Understanding Lactose Intolerance: Navigating Dietary Challenges and Health Solutions
Lactose intolerance can be assumed if typical symptoms appear an hour or two after consuming dairy products, and it can…
Lactose intolerance can be assumed if typical symptoms appear an hour or two after consuming dairy products, and it can…
In science and the agri-food industry, today’s prevailing subject of interest pertains to genetically modified organisms (GMOs). In science and…
Epigenetics can be defined as an alteration in patterns of gene expression without any change in the nucleotide sequence of…
Anaemia is a condition in which there is a decrease in the number of erythrocytes per microliter, packed cell volume…
The basic needs of all living organisms are essentially the same. They require macromolecules such as carbohydrates, proteins, fats, water,…
Protein is an essential component of a healthy diet and plays a crucial role in the growth and development of…
Micronutrients, also known as vitamins and minerals, are essential components of a high-quality diet and have a profound impact on…
Zinc wheat has the potential to help Pakistan achieve food security while also addressing widespread and preventable zinc deficiency in…
Iron deficiency is a common nutrient deficiency that occurs when the body doesn’t have enough iron. It can lead to…
Human zinc deficiency is widespread in Pakistani population. An effective solution to this problem is the promotion of zinc-coated urea…