STAFF REPORT FAISALABAD: The National Institute of Food Science and Technology (NIFSAT), University of Agriculture Faisalabad, has introduced reverse osmosis drinking water with mineral enhancement under public private partnership. This was revealed by Dr Masood Sadiq Butt, Dean Faculty of Food Sciences, NIFSAT.
The mineral water would be accessible at sensible rates when compared with different brands accessible in the business sector. According to the university sources, the motivation behind presenting nutritious and hygienic mineral water ‘Safe Life’ was to guarantee immaculateness to give solid way of life. The mineral water plant initial limit was 1,000 liter for every day.