Global Food Waste Reaches Staggering Levels: U.N. Report
The UNEP’s Report exposes that a staggering 19% of food produced worldwide in 2022 ended up as waste, amounting to…
The UNEP’s Report exposes that a staggering 19% of food produced worldwide in 2022 ended up as waste, amounting to…
Malnutrition heightens susceptibility to severe illness and impedes recovery from diseases, while also stunting overall growth and development, particularly in…
Researchers at Penn State have identified a seemingly humble yet incredibly resilient plant that could emerge as a crucial lifeline…
Climate Change Specialist emphasized the necessity of multilateral diplomacy in finding effective solutions to the water crisis, independent of national…
Pakistan can gain from working with other countries and organizations to gain access to funding, technology transfer, and expertise for…
Pakistan is grappling with a pressing issue that threatens its food security and agricultural resilience: inadequate and outdated grain storage…
Agriculture is the backbone of Pakistan, which accounts for approximately 70% of its exports and more than 20% of its…
Researchers from Penn State University have unveiled the potential of Carolina azolla as a crucial solution for addressing food shortages…
Potassium deficiency in soil, exacerbated by the lack of affordable potash, is identified as a significant contributor to declining agricultural…
Omalizumab has been greenlit for the reduction of allergic reactions, including potentially life-threatening anaphylaxis, stemming from accidental exposure to various…
Dubai-based clinical dietician, Munawara Yahaya, sheds light on the intricate relationship between our dietary choices and mental health. Dubai-based clinical…
African Agriculture, Inc. (AAGR) is making significant strides by focusing on the transformation of the beef and dairy industries through…